
Stuffed Butternut Squash
This healthy vegetarian pasta features loads of spinach and roasted vegetables tossed with light balsamic
This healthy vegetarian pasta features loads of spinach and roasted vegetables tossed with light balsamic
INGREDIENTS
2 1/2 c. low-sodium chicken broth
2 (15.5-oz.) cans white beans, drained and rinsed
1 1/2 lb. boneless skinless chicken breasts
2 (4-oz.) cans green chiles
1 small yellow onion, finely chopped
2 cloves garlic, minced
1 jalapeño, seeded and minced, plus more for serving
1 tsp. dried oregano
1 tsp. ground cumin
Kosher salt
Freshly ground black pepper
1 1/2 c. frozen corn
DIRECTIONS
Add broth, beans, chicken, green chiles, onion, garlic, jalapeño, oregano, and cumin to the bowl of your slow cooker. Season with salt and pepper and cook on high for 2 to 3 hours, until chicken is tender.
Remove chicken from chili and shred. Use a potato masher to gently mash about 1/3 of the beans before returning chicken to slow cooker. Stir in shredded chicken and corn and cover and season with more salt and pepper if needed. Leave slow cooker on warm until ready to serve.
To serve, top with sour cream, avocado, jalapeño, cilantro, and a squeeze of lime juice.
This healthy vegetarian pasta features loads of spinach and roasted vegetables tossed with light balsamic
Enjoy this Turkey Apple Panini, a bistro-quality sandwich that will please the entire family. Quick
So easy to throw together, super colorful and delicious, this Fall Harvest Salad features some
Super delicious, carrot muffins are the perfect breakfast or morning snack along with a beverage
This jerk chicken and mango salsa is the perfect grilling recipe for the end of
In the summer’s heat, we need something fresh to cool off with! Nothing beats the
Ingredients 3/4 pound boneless skinless chicken breasts, cut into 3/4 inch cubes 1 teaspoon ground
Creamy and fresh summer corn chowder loaded with seasonal corn and zucchini is exactly what
Delicious and easy almond butter oatmeal cups are bursting with fresh summer fruit! These healthy
A perfect frozen creamy treat for cooling down this summer, this raspberry basil sorbet packs
These tacos are a cinch to make and are fresh, zesty and absolutely delicious. Swap
The classic Mexican street food of corn charred on the grill, then slathered in a
Summer is calling, so heat up that grill and enjoy this amazing turkey burger with
This may seem basic, but it is anything but! Earthy mushrooms and sweet tomatoes are
It tastes like a fiesta in your mouth and stays good in the fridge for
Peach crumble makes the absolute most of what summer has to offer. Sweet, versatile and
This protein-packed, paleo cashew chicken stir fry recipe has bright colors, delicious flavors, and is
Enjoy this crustless Zucchini pie packed with plenty of veggies! Fresh and simple, just the